Navigation

0 Hits

  • Previous / Next

You are using Science Of Synthesis as a Guest.
Please login to access the full content or check if you have access via
1.2.1.2.5.4 Use of Bakerʼs Yeast

DOI: 10.1055/sos-SD-210-00051

Vanden Eynde, J. J.; Mayence, A.Science of Synthesis: Multicomponent Reactions, (2014193.

Bakerʼs yeast has the capability to generate acetaldehyde from glucose.[‌115‌] Further reaction with β-oxo esters and ammonium acetate yields dialkyl 1,4-dihydropyridine-3,5-dicarboxylates 43 (Scheme 28). Optionally, further reaction of acetaldehyde with a β-oxo ester and 3-aminobut-2-enenitrile affords dihydropyridines bearing both an ester group and a nitrile group. Bakerʼs yeast is also able to catalyze the four-component coupling of an aldehyde, a β-oxo ester, 5,5-dimethylcyclohexane-1,3-dione, and ammonium acetate to form polyhydroquinolines.[‌194‌]

Meeeee 88 Meeeeʼe Meeee Meeeeeeee Meeeeeeeeee ee Meeeeeee 8,8-Meeeeeeeeeeeeeee eeee Meeeeee, e β-Mee Meeee, eee Meeeeeee Meeeeee[‌888‌]

Meeeeeeeeeee Meeeeeeee

Meeeeee 8,8,8-Meeeeeeee-8,8-eeeeeeeeeeeeeee-8,8-eeeeeeeeeeeeee 88; Meeeeee Meeeeeeee:[‌888‌]

Mee eeeeee eeeeeʼe eeeee (8.8 e) eee eeeee ee e eeeeee (88 °M) eeeeeee ee e-eeeeeee (8.8 e) eee eeeee eeeeeee (8.8 e) ee eeeeeeeee eeeeee (eM 8.8, 888 eM). Meeeeeee ee 88 °M eee eeeeeeeeee eee 88 eee, eee eeee eeeee 8-eeeeeeeeeeee (8 eeee) eee MM8MMe (8.888 e, 8 eeee) eeee eeeee. Mee eeeeeee eee eeeeee ee ee eee 88 e eee eeeeeee eeeeeeeee eeee Me8M. Mee eeeeeee eeeee eee eeeee eee eeeeeeeeeeee eeeee eeeeeee eeeeeeee. Mee eeeeeeeee eeeee eeeeeee eee eeeeeeeeeeeeee (Me8M/eeeeee).

References


Cookie-Einstellungen